Homeland Security Components
The threat level in the airline sector is High or Orange. Read more.
Fiscal Year 2000 Statistical Yearbook
Temporary Admissions
This report will appear in the 2000 Statistical Yearbook of the Immigration and Naturalization Service. All references to Appendices, Charts, Tables, and other sections of the Statistical Yearbook, as well as detailed table numbers, will appear as they do in the final Yearbook edition.
Full Version (text and tables) (PDF 1.39MB)
Text Only (PDF .23MB)
Tables Only (PDF 1.23MB)
The following tables are provided in Microsoft Excel format:
Nonimmigrants:
Table 35. Nonimmigrants admitted by selected class of admission and region and selected country of last residence: selected fiscal years 1981-2000
Table 36. Nonimmigrants admitted by selected class of admission and region and country of citizenship: fiscal year 2000
Table 37. Nonimmigrants admitted by class of admission: selected fiscal years 1981-2000
Table 38. Nonimmigrants admitted as temporary workers, exchange visitors, and intracompany transferees by region and country of citizenship: fiscal year 2000
Table 39. Nonimmigrants admitted by selected port of entry and region and country of citizenship: fiscal year 2000
Table 40. Nonimmigrants admitted by age and region and country of citizenship: fiscal year 2000
Table 41. Nonimmigrants admitted by selected class of admission and state of destination: fiscal year 2000
Table 42. Nonimmigrants admitted by selected country of citizenship and state of destination: fiscal year 2000
Table 43. Nonimmigrants admitted by selected class of admission, age, and sex: fiscal year 2000
H-1B Workers:
Table 44. Initial H-1B Beneficiaries by occupation and region and country of birth: fiscal year 2000
Table 45. Continuing H-1B Beneficiaries by occupation and region and country of birth: fiscal year 2000
Download Plug-in
Some of the links on this page require a plug-in to view them. Links to the plug-ins are available below.
This page was last reviewed/modified on December 31, 2008.

Share this page
Email Updates
Subscribe to Feeds