Feature Article: Protecting Food from the Farm to Our Plates
S&T collaborates with DHS experts to ensure that the food we eat and our agricultural supply are safe.
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S&T collaborates with DHS experts to ensure that the food we eat and our agricultural supply are safe.
The Center for Prevention Programs and Partnerships (CP3) provides a resource that gives an overview of threat assessment and management teams. Through identifying and managing potential threats, these teams provide alternatives to investigation and/or prosecution for bystanders who are actively seeking intervention assistance with a known individual at risk of mobilizing to violence.
The DHS Office of Strategy, Policy, and Plans recently completed its evaluation and review of all currently travel restricted and 180-day warning countries. Notably, this review included new recommendations to remove from travel restrictions certain countries that have demonstrated significant compliance improvement.
Two U.S. small businesses were awarded a total of $1.96 million in funding through the DHS SBIR Program to develop tools that will support dynamic network modeling for risk management to emergency communication networks.
To help mitigate the interruption of lifeline supply chains, researchers at a Department of Homeland Security Science and Technology Directorate Center of Excellence, the Food Protection and Defense Institute (FPDI), are developing new ways of identifying and understanding how and where supply chains are vulnerable to disruptions. As part of this work, research teams are also finding methods to document and assess the components of food supply chains – something that could also help meet goals of the Food Safety Modernization Act.
FPDI has developed an early prototype software tool for supply chain mapping, vulnerability assessments and analysis called Criticality Spatial Analysis (CRISTAL). Through CRISTAL, FPDI aims to develop a new capability to: (1) define and document food critical infrastructure, and (2) assess risk in the global food supply chain.
START advances science-based knowledge about the causes and consequences of terrorism, and the effectiveness and consequences of responses to terrorism.
FPDI defends the safety and security of the food system by conducting research to protect against vulnerabilities in the food supply chain, from farm to table, and to reduce the potential catastrophic attacks on public health and the economy.
CREATE’s mission is to improve the Nation’s security through the development of advanced models and tools for the evaluation of the risks, costs, and consequences of terrorism and to guide economically viable investments in homeland security.
A new method is helping communities clear a difficult disaster planning hurdle: integrating all the plans they have – such as those for transportation, parks, economic development, hazard mitigation, emergency management and comprehensive land use – so that the plans work together to reduce vulnerabilities to hazards.
Transportation Security Administration (TSA) Administrator Peter Neffenger addresses TSA’s Fiscal Year 2017 budget request.